MOROCCAN SPICED VEGGIE BURGERS
A gluten free & Moroccan spiced, nut style vegan burger.
Our range of plant-based, gluten-free products use the power of plants.
Just add water…
CRAVING A DIFFERENT KIND OF COOKING?
Simple & easy is what makes it Simply Green. Our burger mixes are so easy to cook up, all you have to do is add water to the mix and fry or bake. No hassle or fuss – it’s as simple as that! Within minutes you’ll have a delicious base for a feast!
|of which saturates||1.9g|
|of which sugars||5.3g|
Cashews (21%), Rice Flour, Peanuts (10%), Peanut Flour (9%), Moroccan Spice (8.5%) (Sugar, Dextrose, Salt, Cumin, Yeast Extract, Mint, Garlic, Onion, Paprika, Cinnamon, Turmeric, Chilli, Black Pepper, Cumin, Natural Flavouring), Polenta, Gluten Free Breadcrumbs (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Emulsifier: Mono-and Diglycerides of Fatty Acids, Plain Caramel, Paprika), Green Lentils (7.6%), Onion, Quinoa Flakes, Citrus Fibre, Red Peppers, Mixed Herbs, Baking Powder, Guar Gum, Salt, Black Pepper. Allergens: For allergens, see ingredients in bold. May also contain other nuts and sesame.